Knoblauchpfeffer 100g
Produktinformationen "Knoblauchpfeffer bio, 100 g"
Zutaten gemäß LMIV (VO (EG) 1169/2011): Meersalz (52%), Knoblauch*, Zwiebel*, Petersilie*, Pfeffer*, Senfsaat*, Sonnenblumenöl*, Bohnenkraut*, Liebstockwurzel*, Piment*, Rosmarin*, Muskat*, Curcuma*
*aus kontrolliert biologischen Anbau nach EU-Öko-VO 834/2007, gemäß BNN Richtlinien
Geruch: aromatisch, würzig
Geschmack: warme, schwache, vollwürzige Knoblauchnote, leicht scharf
Konsistenz: Meersalz mit feinem Granulat und Kräuteranteil
PRODUCT INFO
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